Street Snacks
Samosa, chaat, bhel, dahi bhalle and chole aloo tikki for the people who want crunch, tang and spice.
Gabru Grillz brings the same family obsession with flavour to a food truck format. Indian street food, grilled favourites and quick plates designed to hit hard and travel well.
Same roots. Different road.
Gabru Grillz was shaped by two brothers with complementary strengths. Shubham is the chef, bringing professional cooking experience and a deep instinct for spice, marinades, tandoor cooking and the rhythm of a busy service. Rajat has spent a decade in hospitality, where speed, organisation and making people feel welcome are not optional extras.
The food truck is where that partnership gets louder. The format is faster, the queue is closer and every plate has to earn its space. You get the flavours people come to Gabru Grillz for, translated into a street food experience that works for lunch breaks, local events, casual dinners and food focused weekends.
Marinades, char, chutneys, spice and texture do the work. The goal is a plate that tastes like it took longer than it did.
Mix street snacks, grilled chicken, paneer, chaap, curries and rice. The best part is not choosing one thing.
Where to find us
Melton South VIC 3338, Australia
+61 410 000 939
info@gabrugrillz.com.au
Food truck movements and event appearances can change. Call before making a dedicated trip.
Bring Gabru to your event
Planning a workplace lunch, birthday, community event or private gathering? Send the details and the team can discuss the format, menu and timing.